Why choose Bix Bakery?
Naturally Fermented
Highest Quality Ingredients
Saturday Delivery
Meet the founder, Hannah!
Hannah Wedge is the founder and head baker of Bix Bakery! With more than 10 years of restaurant experience (both Front and Back of house) she has studied with some of the best in California such as Quail & Condor, Troubadour Bread and The French Laundry. Now currently Nashville based, she is so excited to bring technically excellent and tasty products to you!